1 cup of grated or finely chopped raw carrots ( 1 large or 2 small ), 2 Tbs maple syrup ( could also be honey ), 3/4 cup boiling water or more if needed to blend all to a thick batter. Carrots, add a touch of sweetness and texture, again with barely any Begin, by dicing the carrots into small pieces. This delicious recipe is … https://www.yummly.com/recipes/cornbread-ground-beef-casserole Cornbread and carrots seasoned with onion, celery, sage, thyme, and rosemary will make this homemade cornbread stuffing recipe a huge hit at your Thanksgiving or Christmas dinner. High 5. Carrots – Buying whole carrots, then slicing and peeling saves money! Your holiday guests will devour every last crumb! Food unites.